Jobs in Subic Bay - March 22, 2016

GRAND HOYAH HOTEL CORPORATION

* HR/Admin Officer *

Female, not more than 35 years old; Graduate of any 4-year courses, preferably Business Administration or Psychology; With at least 2 years of experience in similar function, preferably in hotel industry; Must be knowledgeable in general affairs/admin services, hr function, labor relation, payroll and employee benefits; Has high degree of initiative and sense of responsibility; With knowledge in processing documents within SBMA is a plus; Must be well-versed in MS Office programs; Has good English communication skills.

* Head Cook *

Male, not more than 40 years old; Graduate of Culinary Arts or other relevant short-term courses or equivalent; With 2 to 3 years of experience as Head Cook; Must be familiar with international cuisine especially Japanese and Korean dishes; Must be knowledgeable of food hygiene and sanitation; Must be physically fit, hardworking, fast learner and cost-conscious; Must be capable of working efficiently under pressure; Willing to work on extended hours.

Closing Date: March 31, 2016

Examination / Interview: To Be Announced

PUREGOLD DUTY FREE SUBIC, INC.

* Creative Staff *

Male, not more than 30 years old; Graduate of any 2-year courses; With knowledge and skills in Correl and Adobe.

* Audit Staff *

Female, 20 to 32 years old; Must be a graduate of BS in Accountancy; With experience working in a retail industry is an advantage; Must be familiar in Retail System (JDA) and Point-of-Sales (POS); Must be knowledgeable in payroll processing; Can communicate effectively and professionally.

Closing Date: March 31, 2016

Examination / Interview: To Be Announced

UTILSTAFF, INC.

* Web Programmer *  * IT Support Operator *

Candidate must possess at least a relevant vocational diploma or short-course certificate; With at least 2 years of experience in similar function; Must be flexible and willing to work on irregular hours.

Closing Date: April 12, 2016

Examination / Interview: To Be Announced

TERRACE HOTEL SUBIC BAY

* Blog Writer/Internet Marketer *

Male/Female, 21 to 28 years old; With experience in managing a Google AdWords Account; Must be updated with social media and capable of translating it to actionable information; Has excellent written English communication skills; Must be proficient in MS Office programs.

Applicants who can provide sample write-ups will be prioritized.

* Restaurant and Bar Supervisor *

Male/Female, 25 to 38 years old; Must possess an associate or bachelor’s degree in Hotel & Restaurant Management; Preferably with 1 to 2 years of similar experience in hotel/restaurant industry; Must be knowledgeable in bartending and various liquors;  Has strong interpersonal and communication skills; With knowledge in event/bar and promo planning; Must be willing to work long hours during peak seasons and year-end activities.

* Resto Bar Attendant *

Male/Female, 20 to 26 years old; At least college level or graduate of BS in Hotel & Restaurant Management, or with vocational diploma in Food and Beverages; With at least 6 months to 1 year experience in hotel/restaurant industry; Has good public relations and selling skills; Has excellent English communication kills; Must possess a pleasing personality, with an honest and trustworthy attitude; Can work well under pressure in a fast-paced environment; Must be capable of handling multiple tasks.

* Room Attendant *

Female, 21 to 26 years old; At least college level/graduate of BS in Hotel & Restaurant Management or other relevant vocational courses; With at least 6 months to 1 year experience in hotel industry; Has good public relations and selling skills; Has excellent English communication skills; Must possess a pleasing personality, with an honest and trustworthy attitude; Can work well under pressure in a fast-paced environment; Must be capable of handling multiple tasks.

* Life Guard/Pool Attendant *

Male, 25 to 35 years old; With at least 1 year experience in similar job; With Red Cross certification in Basic Life Support, First Aid, and Basic Water Safety and Rescue trainings; With knowledge in pool maintenance, especially the chemical and physical factor of water; Must be willing to work on extended hours if needed.

Closing Date: April 15, 2016

Examination / Interview: To Be Announced

UNIHEALTH-BAYPOINTE HOSPITAL & MEDICAL CENTER, INC.

* Occupational Therapist *

Male/Female; Must be a Licensed Occupational Therapist; Preferably with 1 to 2 years of relevant work experience; Can work under pressure and with limited supervision.

* Physical Therapist (Reliever) *

Female; Must be a Licensed Physical Therapist; Can work under pressure and with limited supervision.

* Radiologic Technologist (Reliever) *

Male/Female; Must be a Licensed Radiologic Technologist; Can work under pressure and with limited supervision.

* Staff Nurse (Reliever) *

Male/Female; Must be a Registered Nurse; Must have attended the BLS, IVT and ACLS trainings; With hospital experience; Can work under pressure and with limited supervision.

* Nursing Attendant (Reliever) *

Male; Must be a graduate of BS in Nursing; With hospital experience; Can work under pressure and with limited supervision.

* HRMD Assistant *

Male/Female; Must be a graduate of BS in Psychology or Behavioral Science; With knowledge in all facets of human resources; Can work under pressure and with limited supervision.

* Aircon Technician *

Male; Must possess a relevant vocational diploma; Can work under pressure and with limited supervision.

* Electrical/Electronics Technician *

Male; Must possess at least a relevant vocational or college diploma; Preferably with 1 year experience in similar/related function; Must be knowledgeable in genset and air-conditioning system; Can work under pressure and with limited supervision.

Closing Date: March 31, 2016

Examination / Interview: To Be Announced

01 PROPERTY VENTURES CORPORATION

* Cook *

Male, not more than 45 years old; At least college level/graduate of BS in Hotel & Restaurant Management, or with high school diploma with equivalent experience and trainings; With at least 1 year experience as Cook, preferably of Filipino cuisine; Must be trustworthy and has good working attitude; Must be willing to work on shifting schedule.

Closing Date: April 05, 2016

Examination / Interview: To Be Announced

ROCKOIL CENTRAL TRADING CORPORATION

* FSC Crew/Driver *

Male, 20 to 28 years old; Must possess at least a high school diploma; Preferably with experience as Gasoline Boy; Must be customer service-oriented; With driving skills and valid professional driver’s license; Must be willing to work on shifting schedule, including Sundays and holidays.

Closing Date: April 05, 2016

Examination / Interview: To Be Announced

SUBIC BAY MARINE EXPLORATORIUM, INC.

* Plumber *

Male, 20 to 45 years old; At least college level or vocational graduate; With at least 3 years of relevant work experience; Has excellent communication skills; With knowledge on fresh and gray water lay-out and sewer line lay-out; Can understand and follow as-built plan.

* Mason/Carpenter *

Male, 20 to 45 years old; At least college level or vocational graduate; With at least 3 years of relevant work experience; Has excellent communication skills; Can understand and follow as-built plan.

* Assistant Cook *

Candidate must be at least college level; With at least 2 years of experience in similar role; With experience working in an equally competitive hotel reataurant is an advantage; Must be knowledgeable in international cuisine; With knowledge in food hygiene and sanitation; Has above average verbal and written communication skills, both in English and Tagalog; Must be patient, energetic and cost-conscious; Must be willing to work on extended hours.

* Camayan Dive Staff *

Male, 20 to 30 years old; At least 5’2” in height; With pleasing personality; At least college level; Has above average to excellent communication skills; Must be conversant and physically fit.

* Stock Custodian *

Male, not more than 35 years old; At least 5’5” in height; At least college level; With at least 1 year experience in similar function; With background in F&B operations and knowledge in F&B items; Must be personable, hygienic, hardworking, flexible and cost-conscious; Willing to work on extended hours.

* Banquet Supervisor *

Male/Female, 25 to 35 years old; Must be college graduate, preferably of BS nin Hotel & Restaurant Management; With at least 3 years of experience in similar role; With extensive knowledge in over-all operations of a restaurant; Must be familiar with POS system and food costing; Must be proficient in manpower planning, communication and coordination, mentoring and training, research and development, and inventory controls; Has strong and effective leadership skills; Has excellent human relations, presentation, and verbal and written communication skills; Must be dynamic and a team player.

* Bartender *

Male/Female, 18 to 25 years old; At least college level; With 1 to 2 years of experience in similar role; Has above average verbal and written communication skills, both in English and Tagalog; Must be personable and flexible;.

* Kitchen Staff *

Candidate must be at least college level; Not more than 25 years old; With 1 to 2 years of relevant work experience; Has good verbal communication skills; Must be patient, hardworking and energetic; Can work under pressure.

* Purchasing Staff *

Female, not more than 35 years old; At least college level; With at least 1 year experience in similar function; With knowledge in construction material items; Must be honest and physically fit.

* Cashier *

Male/Female, 22 to 25 years old; At least college level; With pleasing personality; Must be POS literate; With knowledge in inventory and cashiering; Must be smart, patient, hardworking and energetic; Must be willing to work on extended hours.

* Sales Clerk *

Candidate must possess at least 2 years of college education; Not more than 25 years old; With at least 1 year experience in merchandising; With knowledge in stocks and inventory is an advantage; Has good in verbal communication skills; Must be well-groomed, confident, honest, trustworthy, patient, hardworking and energetic.

* Front Office Staff *

Male/Female, 22 to 30 years old; Must be college graduate; With pleasing personality; With at least 2 years of experience in similar role; Has excellent customer service skills; Must be fluent in English language; Must be computer literate; Must be courteous, accountable, responsive and efficient.

* Guest Service Personnel *

Female, 18 to 25 years old; At least 5’2” in height; At least college level; With pleasing personality; Has excellent guest service skills; Has above to average communication skills.

* Dining Attendant *

Male/Female, not more than 25 years old; At least 5’4” in height for male and 5’3” for female; With pleasing personality; With at least 1 year of relevant work experience; Has good verbal communication skills; Must be well groomed, confident, patient, hardworking and energetic.

* Room Attendant/Hotel Housekeeping*

Female, not more than 30 years old; At least college level; With at least 1 year experience in similar role; Must be knowledgeable in customer relations; Must be physically fit, confident, patient, hardworking, trustworthy and a team player.

Closing Date: April 05, 2016

Examination / Interview: To Be Announced

NOTES

- APPLICANTS ARE DISCOURAGED FROM APPLYING DIRECTLY TO LOCATORS / INVESTORS TO AVOID POSSIBLE EMPLOYMENT PROBLEMS IN THE FUTURE UNLESS OTHERWISE REQUESTED BY THE COMPANY FOR THEIR ASSESSMENT.