Tuesday, February 12, 2019

Jobs in Subic Bay - February 12, 2019


**PRINTING IMAGES CTC, INC.**

* Sales and Marketing Staff *

Female; At least College level; Experience in Office Administration and Documentation; Fluent in oral and written English communication skills; Has attention to details.

* Production Worker *

Male; Experience in manufacturing industry; Knowledge in machine operation and basic tools; Hardworking, has initiative, works well with others and able to work with minimum supervision.

Closing Date: February 20, 2019
Examination / Interview: To Be Announced

**FOD CORPORATION**
(VISTA MARINA HOTEL & RESORT)

* General Maintenance Assistant *

Male; College or Vocational graduate; With at least 2 years solid experience as General Maintenance Assistant in a hotel industry or related business; Must be well-rounded in any other skilled jobs; Has good understanding of all phases of work in electrical, plumbing, carpentry, sound system and airconditioning; Ability to read technical manuals and drawings; Must have above average troubleshooting skills and problem solving skills; Mature thinking, safety and detail-oriented, responsible; Can work on extended hours; Can work on minimum supervision.

* Bellman/Driver *

Male; Graduate of any 4 year course; Must possess a valid professional driver’s license; With at least 6 months solid experience in a hotel industry in the bell service; At least 5’5” in height; Ability to greet guests friendly and courteously; Proficient in ensuring that lobbies and work areas are clean and  presentable at all times; Hands-on experience in handling room service request; Responds to guest request and queries providing a knowledgeable, efficient and helpful information service; With pleasing personality, smart, trustworthy; Proficient in oral and written English.

* Cook *

Male; College level or College graduate of its equivalent experience or attended school of Culinary Arts of at least 6 months; With at least 2 years of solid experience as a Cook in hotel industry or related business; Strong knowledge in food preparation, plating, presentation; Knowledge in kitchen maintenance and cleaning; Knowledge in maintaining and ordering stocks and supplies, menu planning; Must be proficient in verbal and written English; Can effectively relate with people; Has excellent physical health; Mature thinking, safety and detail oriented, responsible and can work on extended hours.

* Cashier *

Female; At least 5’4” in height; Graduate of any 4 year course or its equivalent experience; With at least 6 months solid experience as Cashier in a hotel industry; Proficient in oral and written English; Dynamic, adaptable, smart, responsible and trustworthy.

* Internal Security *

Male; Graduate of BS Criminology; With at least two (2) years relevant work experience exercising overall control, supervision and direction of security workforce; Capable of following complex instructions; Excellent physical health, Smart, adaptive, mature thinking, industrious, honest, responsible; Can work on extended hours; Can effectively relate with people; Proficient in oral and written English; With Driver’s License.

* Bartender *

Male; At least 5’5” in height; College graduate of Hotel and Restaurant Management or any related course; With at least 6 months of solid experience as Bartender in a hotel industry; Excellent knowledge in mixing, garnishing, and serving drinks; Ability to keep bar organized, stocked and clean; Trustworthy, dynamic, adaptable, smart and can relate effectively with people; Good communication skills.

* Kitchen Steward *

Male; At least High school graduate or its equivalent experience; With at least 1 year of solid experience as a Kitchen Steward in a hotel industry or any related business; Must be proficient in verbal and written English; Can effectively relate with people; Has excellent physical health; Must be smart, adaptive, industrious, honest, dependable and responsible, substantial experience of assisting in various food service operations; Exceptional knowledge of sanitation regulations for handling food; Remarkable knowledge of utilizing restaurant  equipment; Ability to ensure compliance to storage standards; Ability to work well under pressure; Ability to work cohesively as part of a team.

Closing Date: February 22, 2019
Examination / Interview:  To Be Announced
                
**OLONGAPO FOODS CORP.**

* Marketing Officer *

Male/Female; Candidate must possess at least a Bachelor’s/College Degree in Business Studies/Administration/Management, Sales and Marketing, Commerce, Food and Beverage Services Management or equivalent; Has at least 5 years managerial and/or senior supervisory experience in Marketing, Sales operation and administering the production services; Above average achiever in attaining sales objectives by developing programs and action plans; Must have strong analytical, decision making skills and a high degree of self-confidence; With strong background  in advertising, planning and marketing strategies; Can conceptualize effective marketing and advertising campaigns; Excellent management skills.

* Marketing Supervisor *

Male/Female; Candidate must possess at least a Bachelor’s/College Degree in Business Studies/Administration/Management, Sales and Marketing, Commerce, Food and Beverage Services Management or equivalent; Has supervisory experience in Marketing, Sales operation and administering the production services; Above average achiever in attaining sales objectives by developing programs and action plans; Must have strong analytical, decision making skills and a high degree of self-confidence; With strong background  in advertising, planning and marketing strategies; Can conceptualize effective marketing and advertising campaigns; Excellent management skills.

* Accounting Manager / Assistant Accounting Head (CPA) *

Must possess at least a Bachelor’s/College Degree in Finance/Accounting/Banking or equivalent; At least 2 year experience in general accounting: consolidation of accounts, preparation and analysis of financial statements / report is a must; Can monitor sales report and F.O. operations; Preferably with experience in handling project cost accounting; Must have excellent analytical, communication and interpersonal skills.

* Technician*

Male; Graduate of 4 year Computer course; At least 6 months of related experience on related work in the same field; Knows how to fix and troubleshoot computer systems and graphic designing.

* Cashier *

College level or College graduate of any Business course; Preferably with knowledge or experience in cashiering for at least one(1) year; Highly skilled in providing a timely, efficient, and considerate customer service; proven ability to operate cash register and manager drawer; Demonstrated ability to respond and resolve customer’s request and concerns; Able to assist customers with purchase and transactions; Meticulous competency in sales, products and services; Excellent written and verbal communication skills; Ability to develop strong customer relations; Accurate with math and accuracy; Proficient in MS Excel.

* Research and Development Specialist (Food Tech) *

Bachelor’s Degree or higher, preferably in Food Science or Food Technology; Minimum of 5 years of related experience, preferably with some supervisory experience; Technical knowledge in the  manufacturing of Commercially Sterile products; Advanced working knowledge of an R & D organization, including product development flow and project management from  conception to product launch; Formulation of new products; continuous improvement experience; Must be proficient in presenting technical ideas and solutions in technical reports, proposals and in customer presentations; Ability to define problems, collect and interpret data, draw valid conclusions, and propose solutions; Must be able to translate customer’s needs into new products; solid technical skills, good communication, desire to develop others, comfortable in a rural setting; Re-engineering of food products particularly in pizza dough and the likes; Training / Certificate in GMP, OSH, BOSH.

* Technical Services Section Head (Engineer)*

Bachelor’s Degree in Civil / Mechanical / Electrical Engineering; At least 3 years of working experience in construction, building and facilities maintenance, or manufacturing plant level experience and a stint as Project Manager; Technical skill in conducting equipment, building and facilities inspection; observance skill in identifying machine faults or building hazards to initiate timely repairs and adjustments; Strong people management skills; solid understanding of HVAC (Heating, Ventilating, and Airconditioning), MEPF (Mechanical, Electrical, Plumbing, and Fire Proofing) technical aspects; With BOSH certificate of training; With Project Management Training; With Total Quality Management training; With 5s and Food Safety and Sanitation Training; Outstanding organizational, leadership and follow-up abilities; Effective communication skills both written , oral and presentation; Strong proficiency in computer.

* MIS / Graphic Artist *

Must obtain a BS in Computer Science, Information Technology or Information System Management; With at least 2-3 years of work experience in supervisory or managerial position in the MIS department; prior experience working across IT and operational business environments; Experience in the full data warehousing life cycle and data modeling with decision support, as well as analyzing source systems, data flows and delivering data architecture designs; Excellent in power point presentation and structured query language skills.

* Business Development and Marketing Associates *

Must obtain a Bachelor’s Degree Business Administration or related field; With 1 - 2 years’ experience in Sales or Marketing; Strong in client connection and client services; Strong responsibility, self-motivated, able to work under high pressure; Excellent interpersonal, communication and presentation skills; A passion for sales and a drive to succeed.

* Card Seller *

Male; Must be College level; Have at least 6 months of related experience or equivalent; Good in oral and communication and selling skills; Must have a customer relations job experience; Must be willing to work on a shifting schedule; With pleasing and good moral character; Can work under pressure.

* F & B Manager *

Must be a graduate of BS in Hotel & Restaurant Management or Beverage Services Management; Must have a minimum of 5 years of experience in the same field; Be able to communicate and understand the predominant language(s) of the restaurant’s trading area; Have knowledge of service, food and beverage, generally involving at least 3 years of front-of-the-house operations and/or assistant management positions; Possess excellent basic math skills and have the ability to operate a cash register or POS system; Be able to work in a standing position for long periods of time and understands the flexibility of work hours due to operational needs; Knowledgeable in licensing compliance, hygiene and health and safety legislation/guidelines; Promoting and marketing the business and overseeing stock levels especially ordering supplies; Has experience in handling customer compliance, preparing and presenting staff/sales reports, keeping statistical and financial records; Knows how to formulate targets for long term development and improving profitability; Excellent customer service skills, commercial awareness, problem-solving skills and organizational skills.

Closing Date: February 28, 2019
Examination / Interview:  To Be Announced
                
**JOHNSON CONTROLS- HITACHI AIR CONDITIONING PHILIPPINES, INC.**

* Purchasing Staff *

Male / Female; Preferably single; College graduate (M.E., E.E., I.E., E.C.E., Accountancy); Computer literate; Knowledge in ERP System is an advantage; Hardworking, flexible; Willing to work overtime and under pressure.

Closing Date: February 18, 2019
Examination / Interview:  To Be Announced
                
**VOLKJAPAN CORPORATION**

* Welder * 
 

With 2 years’ experience in the same field.

Closing Date: February 26, 2019
Examination / Interview:  To Be Announced
                
**IDESS INTERACTIVE TECHNOLOGIES (IDESS I.T.), INC.**

* Accounting Assistant *

A graduate of BS Accounting Technology / BS Accountancy; CPA is an advantage; With at least 1-2 years’ experience is a must; Keen on details, responsible, analytical and well-organized; Excellent command of the English language both written and oral; Possesses good interpersonal skills, outstanding work ethics and a strong team player; Dependable, flexible and efficient in handling multiple tasks; Can work with minimum supervision.

Closing Date: February 28, 2019
Examination / Interview:  To Be Announced
                
**LYNK ASIA OUTSOURCING CORP.**

* Call Center Agent *

At least High school graduate; With or without experience; Good English communication skills (Active Listening); Amenable to work on shifting schedule; Computer literate and can do multi-tasking; Jolly and enthusiastic; Focused and determined; Willing to undergo training.

Closing Date: February 28, 2019
Examination / Interview:  To Be Announced
                
**WISTRON INFOCOMM (PHILS.) CORPORATION**

* PCB Layout Designer Engineer *

Male / Female; Bachelor’s Degree in any of the following fields: BS Information Technology, BS Computer Engineering, BS Electronics AND Communications Engineering; Computer literate; With good interpersonal and communication skills; Analytical, Flexible, Assertive and have passion to work; Can work with minimum supervision; Capable of accepting / handling work pressure; Willing to render overtime, work on weekends and holidays.
                                                                                                                                                         
Note:
Applicants are advised to register at the Receiving Section, Subic Gym on/before FEBRUARY 28, 2019 before proceeding to the Wistron Infocomm (Philippines) Corporation located at #4 Rizal Highway corner Aim High Avenue, Subic Bay Gateway park, Subic Bay Freeport Zone, from Monday to Friday, 10:00am (Exam) and 1:30pm (Interview) and look for MS. CRISTINA LIM.

Closing Date: February 28, 2019
Examination / Interview:  To Be Announced
                
NOTES

- ALL APPLICANTS ARE ADVISED TO SUBMIT THEIR BIO-DATA OR RESUME WITH THE FOLLOWING ATTACHMENTS: 2 X 2 PICTURE (RECENTLY TAKEN), PHOTO COPY OF BIRTH CERTIFICATE, SCHOOL DIPLOMA OR TRANSCRIPT OF RECORDS, PROOF(S) OF WORK EXPERIENCE(S) AND NBI / POLICE CLEARANCE AT THE RECEIVING SECTION OF THE MANPOWER SERVICES DIVISION- LABOR DEPARTMENT, SUBIC GYM.
- LIKEWISE, ALL APPLICANTS FOR THE ABOVE POSITIONS ARE ADVISED TO CHECK AT SUBIC GYM BULLETIN BOARD, FOR THE SCHEDULED DATE AND TIME OF EXAMINATION / INTERVIEW.
- MOREOVER, APPLICANTS ARE DISCOURAGED FROM APPLYING DIRECTLY TO LOCATORS / INVESTORS TO AVOID POSSIBLE EMPLOYMENT PROBLEMS IN THE FUTURE UNLESS OTHERWISE REQUESTED BY THE COMPANY FOR THEIR ASSESSMENT.



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