**01 PROPERTY
VENTURES CORPORATION**
* Cook *
Male;
College level / graduate of HRM course or High school graduate / Vocational
course with equivalent experience and training; At least one(1) year experience as Cook for
Filipino cuisine; Willing to work on
shifting schedule; Trustworthy; with
good attitude towards work.
* Grillman
*
Male;
College level / High school graduate; At least six(6) months experience as
grillman preferably a restaurant;
Willing to work on shifting schedule;
Trustworthy; with good attitude towards work.
* Service
Crew *
Male
/ Female; At least 5’2” in for Female and 5’4” in height Male; With pleasing
personality; College level / College graduate of any course or High school
graduate; With good communication skills and customer service oriented; Willing
to work on shifting schedule.
* Helper
*
Male;
High school graduate; With experience as Helper to Skilled Painter / Foreman /
Maintenance; Able to follow instructions properly; With positive working
attitude.
Closing
Date: August 25, 2017
Examination
/ Interview: To Be Announced
**HOYAH MARINE CORP.**
* Accounting
Staff *
Female;
BS Accountancy graduate; Knowledgeable in general accounting; Flexible,
responsibility, precise and organize, multi-tasking; Ability to work under
pressure with less supervision; Hardworking and dedicated; With at least 1 year
experience; Highly analytical and motivated; Computer literate.
Closing Date: July
28, 2017
Examination /
Interview: To Be Announced
**FOD CORPORATION**
(VISTA MARINA HOTEL & RESORT)
* Bartender
*
Male; With pleasing personality; College graduate of Hotel and Restaurant
Management; With at least 6 months of solid experience as Bartender in a hotel
industry; Trustworthy, dynamic, adaptable, smart and can relate effectively
with people; Good communication skills.
* Cashier *
Female, At least 5’4” in height; With pleasing personality; Graduate of any 4 year course or its
equivalent experience; With at least 6
months solid experience as Cashier in a hotel industry; Proficient in oral and
written English; Dynamic, adaptable,
smart, responsible and trustworthy.
* Food
Attendant *
Male/Female;
At least 5’4” in height; Graduate of any 4-year ; With pleasing personality;
With at least 6 months of solid experience as Food Attendant in a hotel;
Knowledgeable in table set-up and skirting; Has good communication skills; Must
be responsible, dynamic, adaptive, smart and trustworthy
* Room
Attendant *
Male; With pleasing personality; College graduate of Hotel and Restaurant
Management; With at least 6 months of solid experience as Room Attendant in a
hotel industry; Trustworthy, dynamic, adaptable, smart and can relate effectively
with people; Good communication skills.
Closing Date: August
15, 2017
Examination /
Interview: To Be Announced
**TEMENECO INC.**
* Data
Researcher *
Candidate must
possess at least a Vocational Diploma or Bachelor’s/College Degree; With
experience is a plus; Must be internet savvy; Has good communication skills
both in Filipino and English.
Closing Date: August
04, 2017
Examination /
Interview: To Be Announced
**ARGEE’S GRILL & STEAKHOUSE**
* Restaurant
Manager *
Bachelor’s Degree and 2 years experience in
managing a restaurant; Excellent interpersonal skills for diplomatically
handling staff and customers; Strong written and oral communication skills for
managing business admin and personnel matters; The ability to cope under
pressure since restaurant management can be challenging; Good business
awareness for achieving successful performance; Team working skills to be able
to lead a team and be a part of it; Strong planning and organizational skills
to run a streamlined operation; The ability to work independently and
confidently to make your own decisions; Problem-solving ability to resolve
issues as they arise.
* Cashier
*
Proven
working experience in retail cashier or
sales; 2+ years’ experience as cashier; Basic PC knowledge and familiarity with
electronic equipment (e.g. cash register, scanners, money counters etc.);
Strong communication and time management skills; Customer
satisfaction-oriented; Attention to detail and mathematical skills.
* Chef *
Bachelor’s Degree / associate Degree in
Culinary Arts; 3+ years’ experience as a Chef in a full-service restaurant; 2+
years’ experience in a supervisory role; Excellent communication and
organization skills; Able to work in a fast-paced environment; dedicated to
food quality and control; Strong knowledge of proper food handling and
sanitation standards.
* Kitchen
Staff *
High
school diploma; Proven work experience as kitchen staff; Service orientation
and excellent organizational skills; Problem-solving and decision making
skills; Hands on experience with cash register and any ordering information
system; Active listening and effective communication competencies; Good
physical condition; Food safety training will be considered a plus.
* Waiter /
Waitress *
High
school diploma; Proven work experience as Waiter or Waitress; Service
orientation and excellent organizational skills; Problem-solving and decision making
skills; Hands on experience with cash register and any ordering information
system; Active listening and effective communication competencies; Good
physical condition; Food safety training will be considered a plus.
Closing Date: July
31, 2017
Examination /
Interview: To Be Announced
**TAIAN
(SUBIC) ELECTRIC, INC.**
* Accounting
Staff / Officer *
Female;
University / College graduate major in Accountancy or graduate of related
course; Knowledgeable in Cost
Accounting, Accounting procedures and principles; With 1 to 2 years working experience
in Accounting field if not an Accountancy graduate; Must be knowledgeable in MS
Office.
* Sales
Assistant *
With
Bachelors’ Degree in any Marketing related course; With at least 1 to 2 years
experience in preparing and delivering technical presentations explaining
products or services to customers and prospective customers; Knows how to
collaborate with sales teams to understand customer requirements and provide
sales support, secure and renew orders and arrange delivery, plan and modify
products to meet customer needs; Proficient in MS Office.
* Chief
Security Officer *
Must have relevant
work experience related to physical security and safety of employees,
facilities, and assets; Must be an intelligent, articulate, and persuasive
leader who is able to communicate security-related concepts to a broad range of
technical and non-technical staff; Must have strong knowledge of pertinent law
and the law enforcement community.
Closing
Date: August 04, 2017
Examination
/ Interview: To Be Announced
**GERRY’S
GRILL (Harbor Point)**
* Receptionist
*
Female;
At least 5’6” in height; College level; Can communicate well and work with less
supervision; With pleasing personality; Experience is an advantage.
* Stockman
*
Male;
High school graduate or College graduate; With knowledge of handling stocks (wet
and dry); Can work under pressure; Preferably with Driver’s License (can
operate manual service).
Closing
Date: August 24, 2017
Examination
/ Interview: To Be Announced
NOTES
- ALL APPLICANTS ARE ADVISED
TO SUBMIT THEIR BIO-DATA OR RESUME WITH
THE FOLLOWING ATTACHMENTS: 2 X 2 PICTURE (RECENTLY TAKEN), PHOTO COPY OF BIRTH CERTIFICATE, SCHOOL DIPLOMA OR TRANSCRIPT OF RECORDS, PROOF(S) OF WORK EXPERIENCE(S) AND NBI /
POLICE CLEARANCE AT THE RECEIVING SECTION OF THE MANPOWER SERVICES DIVISION-
LABOR DEPARTMENT, SUBIC GYM.
- LIKEWISE, ALL APPLICANTS
FOR THE ABOVE POSITIONS ARE ADVISED TO CHECK AT SUBIC GYM BULLETIN BOARD, FOR
THE SCHEDULED DATE AND TIME OF EXAMINATION / INTERVIEW.
- MOREOVER, APPLICANTS ARE
DISCOURAGED FROM APPLYING DIRECTLY TO LOCATORS / INVESTORS TO AVOID POSSIBLE
EMPLOYMENT PROBLEMS IN THE FUTURE UNLESS OTHERWISE REQUESTED BY THE COMPANY FOR
THEIR ASSESSMENT.
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